Let's celebrate the coming of Spring by making some sunny, citrusy orange cake for ourselves AND then using the left over orange rind to make a fun little bird feeder for our bird friends.
There are a lot of things humans and birds can't agree on (like eating worms and grubs) but one thing we all can agree on is Spring is here and we are READY!
This is a mixed ages class open to kids 2-10 years old!
- Date: April 2nd, 2023
- Time:
- 10-11am
- Location: OUR NEW HOME!!! 174 US-1, Scarborough Maine
- Cost: $35/kid (with one adult Sous chef). Multiple kids? Use code "sibling" at check out for 15% off.
Class price includes all ingredients and materials for one kid and their adult. We do our best to accommodate kid food allergies and sensitivities.
Leave a note at checkout and we will work with you to make sure your kid is able to eat and bake something that works for them.
Please indicate in the notes at checkout:
- Chef's name and age
- Any food allergies
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5% of every class goes to support Full Plates, Full Potential in their work to end childhood hunger in Maine.